Næsgaarden Organic Easter
We wanted to develop a potent, smooth and characterful bock beer with good density, which can be drunk by all.
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Næsgaarden Organic Easter 6.5%
Style:
Fresh spring and påskeøl of the Bavarian bock-type as a monk brew originating in Bavarian monasteries. A well rounded lager with good bite.
Taste Profile:
Fresh påskeøl flavored with American hops, which give a crisp and powerful taste and wonderful aroma. The taste is rounded soft palate and with his straw golden color is a delicious drink. The lush flavor and beer filament is well in line with the arrival of spring.
Color: Light brown
Foam: Light and fine brown foam.
Aroma: Caramel, corn, slightly sweet malt and dark fruit.
Taste:
Soft butterscotch, sour fruit, medium body. Harmonious with pleasant sweetness and a solid bite of hops in the aftertaste.
History: Denmark's pioneering country regarding the development of seasonal beers. We wanted to develop a potent, smooth and characterful bock beer with good density, which can be drunk by all.
Brewed:
Malt: Premium Pils, Caramünich, Munich and Carafa.
Hops: Nugget, Tettnang, Mount Hood and Hersbruck.
Serving Suggestions: Excellent in the open as accompaniment to the season's first sunbeams.
Excellent for Easter lunch and interact with our kryddersnapse matches the slightly heavy meals. Enjoy the slightly cooled, so the taste comes into its own.
Specifications: Bottle: 500 ml. Platter: 20 l. Until June.